All you really need to know is that the creme brule French toast is amazing. Get it, and be happy for the rest of the day.
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The bread pudding with bourbon sauce from Tellers Gallery & Bar provides a sweet, sugary flavor from the bread smothered in a feisty bourbon sauce.
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Columbia’s newest Mexican restaurant offers great food, a good atmosphere and an endless amount of food choices.
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While you were waiting in line at Starbucks and drooling at the frappuccino menu, the baristas were living and dying by the blended beverage. How was it? Read on to discover.
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Lucy’s Corner Cafe is a little old and a little greasy, but the hotcakes are pancake perfection. Just ignore the employees yelling in the back. Awkward.
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For a light dessert with a hint of fruit, try Sycamore’s blueberry crumb cake served up with Sparky’s vanilla bean ice cream.
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Graduation is almost here and so is your family. Here’s our guide to keeping your family happy and full all weekend long.
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With finals and graduation approaching, the demand for large pizzas is sure to increase, so we’ve put together a handy guide to large pizzas in CoMo.
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Whether you’re nursing a hangover at 1 p.m. on a Saturday or just wanting a grease fix, CoMo’s time-honored downtown diner has solutions.
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Las Margaritas serves the Xango: cheesecake wrapped into a tortilla with some cinnamon sugar sprinkled on the top, all next to a generous serving of vanilla ice cream.
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Come out and celebrate 10 years of the Wine Cellar & Bistro. There will be free drink samples, a live band and food.
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In a week, Günter Hans European café has raised more than $7,000 through a KickStarter campaign. The next goal: a fall 2013 opening.
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U Knead Sweet’s Strawberry Swirl Cheesecake is sized just for you, and if you’re a fan of fresh strawberries in your cheesecake or chocolate cookie crust, you’ll love it.
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The Rome is everything a brunch buffet should be: variety, quality and good service. Sure, it’s pricey, but it’s worth it. Plus, you’ll probably never need to eat again. Ever.
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Lydia Melton thinks that Columbia is lacking in traditional European food, and she’s trying to raise $20,000 in one week to make CoMo beer-and-pretzel dreams a reality. May the steins be with her.
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For those who are really, REALLY hungry and appreciate fried chicken with their scrambled eggs, The Heidelberg is a pretty good brunch bet.
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Whether you’re posh, mysterious, hardcore or somewhere in between, coffeeshops in Columbia have a lot to offer with their specialized drinks. Order one of these to break your routine and open your eyes to a whole new world of deliciousness.
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Addison’s Phyllo Brownie is sure to satisfy your chocolate cravings and fill up your stomach quickly.
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Geisha Sushi Bar’s banana roll is a strange combination of banana wrapped in wonton, served up with vanilla ice cream and chocolate syrup over everything.
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Cafe Berlin’s food was nom-tastic, but the service there put a bad taste in our mouths.
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