Recipes

SNL Recaps

Relive moments of the show’s 38th season.

It’s Raining Cats and Dogs 5k

Puppies. In costumes. One is named Broccoli.

Stuffed animals

Sometimes, your pets deserve more than a backyard burial.

Three-martini lunch

Ted Hart reminisces on the lost art of lunch-time sloshfests.

Radar

These blog posts are showing up on our Radar each week.

What’s trending in CoMo

What Columbians are tweeting about each week.

CoMo Pride Month

Check out the free activities going on this April.

Spring Break in Columbia

Cold weather aside, here are ways to (pretend to) enjoy spring.

The Mother Road

Photographer Stuart Palley documents his journey on the historic Route 66.

Decadent Desserts of Columbia

From the sweet to the savory to the slightly off-putting, we’re exploring Columbia’s desserts.

Currently viewing the tag: "Recipes"

Delicious ways to dispose of leftover Easter eggs

April 2, 2013 4:01 pm by Teresa Klassen

You just had to have three dozen eggs to dye. Now what do you do with all of them? Check out these delicious options, of course.

Continue Reading →

Books to read if you’re not traveling for spring break

March 22, 2013 3:30 pm by Taylor Weatherby

So you’re stuck at home for spring break. That’s no fun. On second thought, maybe these books may help you find somewhere wonderfully imaginary while your friends are off catching rays.

Continue Reading →

Recipe: St. Patrick’s Day Cheesecake

March 16, 2013 6:00 pm by Holland Baker

Do you want to celebrate St. Patrick’s Day with some Irish-inspired treats? Skip the shamrock cookies you can pick up at the store and make this Irish Coffee Cheesecake instead!

Continue Reading →

Spend Less, Eat Well: Mozzarella pesto pizza

February 19, 2013 6:00 pm by Heather Riske

In homage to my deep dish loving parents, I made a homemade pizza. It’s not quite Chicago style, but it is cheap and tasty.

Continue Reading →

Cook a full meal: Sautéed Kale, bacon-stuffed mushrooms, seasoned pork chops recipes

February 1, 2013 4:06 pm by Vox Staff

Consider this our answer to your Valentine’s Day dinner dilemma. The meal has everything: meat, bacon, kale and shrooms. Did we mention bacon?

Continue Reading →

Homemade international desserts

December 14, 2012 11:00 am by Xinrui Zhu

Different countries enjoy different desserts. Check out a few of the world’s most delicious offerings.

Continue Reading →

The College Culinaire Extraordinaire: Hello Dollies, a family recipe

December 12, 2012 5:45 pm by Laura Heck

It’s a family recipe that normally wows crowds, or at least holiday parties. I let my mother down with this one, though, and made a mistake. Still a win!

Continue Reading →

The College Culinaire Extraordaire: 12 Nutella recipes

December 8, 2012 11:41 am by Laura Heck

If you are the one person in the world who doesn’t like Nutella, then this blog post isn’t for you. For everyone else, you’re welcome.

Continue Reading →

10 alternatives to Pinterest

December 3, 2012 7:00 pm by Breanna Dumbacher

Pinterest not your thing? Check out these Pinterest alternatives for your inner geek, tough guy, tween or artist.

Continue Reading →

The College Culinaire Extraordinaire: Dragon noodles

December 1, 2012 5:00 pm by Laura Heck

These dragon noodles are tasty with a bit of fire and heat. See the pun?

Continue Reading →

The College Culinaire Extraordinaire: Easy pumpkin cheesecake

November 20, 2012 4:00 pm by Laura Heck

It’s pumpkin. It’s cheesecake. It’s easy. Give it a try!

Continue Reading →

Recipe: Fried pumpkin pie

November 15, 2012 5:00 pm by Xinrui Zhu

We love pumpkin during the fall, as it is healthy, pretty and tasty. Here is a recipe to make fried-pumpkin pies.

Continue Reading →

Recipe: Indian curry rice

November 8, 2012 5:00 pm by Xinrui Zhu

Thinking about some curry this weekend? Here is a easy recipe to make your own version of Indian curry rice.

Continue Reading →

The College Culinaire Extraordinaire: Spinach and artichoke pasta

November 3, 2012 5:00 pm by Laura Heck

Looking for something cheesy, melty and rich? This is the pasta you will be eating in less than an hour.

Continue Reading →

Recipe: How to make Egg Tart

November 1, 2012 1:00 pm by Xinrui Zhu

Think about new desserts for your parties? Here is a easy-to-make recipe for Egg Tart.

Continue Reading →

A sugar lover’s party dip

October 30, 2012 3:00 pm by Breanna Dumbacher

Whether you’re looking for a sweet treat to take to an election watch party or you just have a sweet tooth here’s a delicious treat that’s easy to make and impossible to stop eating.

Continue Reading →

The College Culinaire Extraordinaire: 10 Halloween party food ideas

October 24, 2012 5:00 pm by Laura Heck

Yes, these recipes are creepy. Yes, you will still want to eat them.

Continue Reading →

The College Culinaire Extraordinaire: Pumpkin bars with cream cheese icing recipe

October 19, 2012 5:12 pm by Laura Heck

I know everyone’s been waiting on the edge of their seats for a pumpkin recipe. Because there isn’t enough pumpkin this season (I’m being sarcastic) (kind of).

Continue Reading →

The College Culinaire Extraordinaire: French onion soup recipe

October 13, 2012 5:00 pm by Laura Heck

It’s that time of year again… I’m talking about soup weather. Here is a recipe for my favorite savory soup, French Onion.

Continue Reading →

The College Culinaire Extraordinaire: Sweet & sticky melted cinnamon rolls

October 5, 2012 5:00 pm by Laura Heck

When your brunch is missing that extra oomph, it’s time to send in the cinnamon rolls. These are the most melt-in-your-mouth-able baked good I can offer your.

Continue Reading →