Downtown Columbia staples Main Squeeze and Broadway Diner boost efforts to support people experiencing homelessness 

Aroma Coffee teams up with Como Arepas to bring a Latin flare to their menu

Liz Graznak of Happy Hallow Farm helps feed mid-Missouri while educating about seasonal eating and growing

"What I Eat in a Day" videos can be a slippery slope to harmful diet culture and even content promoting disordered eating

Irene’s BBQ is excited about new opportunities with its brick-and-mortar opening soon

Curious about Italian bitters? Follow this guide for a fruity, spiced, bitter or sweet delight made with Aperol or Campari

Cheers to Megan and Cameron Orscheln, who bought McNally's Irish Pub, where they worked, met — and took their wedding photos

Calling all introverts and extroverts! Make your way downtown this week, and do it well, with help from Pressed, Shiloh Bar & Grill, The Understudy and more

Learn everything you need to know about this fall kitchen favorite — layer by layer 

This Halloween, grab your boos and try these frightfully tasty drinks 

Merriam Webster added 370 new words to its dictionary this month. Nine of them are foods and flavors that have become staples on menus across the world.

Check out these food Instagram accounts for delicious recommendations and even better personalities 

From traditional tacos to Mexican-flare mac and cheese, the Social Room’s kitchen packs a punch

Memorial Stadium is now serving new concessions like foot-long hot dogs and acai bowls